Sous Chef
JOB DESCRIPTION etch, by Chef Deb Paquette, is looking for an experienced Sous Chef to join our growing team. Candidates must have at least 2 years kitchen management experience in a fine dining, high-volume, chef driven restaurant. If this sounds like you, please continue reading: WHAT WE ARE LOOKING FOR Our ideal candidate has an extensive amount of experience in fine dining cooking and possesses the ability to lead a team. The Sous Chef works closely with the Executive Chef and culinary team to ensure
etch Restaurant / 4Top Hospitality